Christmas Day Lunch Three courses for £135pp | Under 12s £50pp Under 3s with our compliments Join us on Christmas Day to dine with family or friends in our two AA Rosette-awarded Cocina Restaurant or in our Barcelona Suite.
Boxing Day Lunch Three courses for £65pp | Under 12s £30pp Under 3s with our compliments
Join us to continue the festivities on Boxing Day to spend time with family or friends and enjoy a delicious, locally sourced three-course meal in our two AA Rosette-awarded Cocina Restaurant. Book a time to suit you between 12:00pm and 3:00pm. The children’s menu is available on request. Starters Parsnip, Celeriac & Apple Soup Juliennes of apple, crème fraiche, toasted seeds (V/GF) Handpicked Crab, Lobster & Crayfish Tart Shellfish bisque emulsion, sea herbs, fennel and courgette purée (GF) Chicken Liver Parfait Toasted seeds, apple and stem ginger, toasted brioche Creamy Madeira Garlic Mushrooms Toasted sourdough, rocket salad (V) Main Courses Roasted Sirloin of Beef Yorkshire pudding, goose fat roasted potatoes, glazed root vegetables, braised red cabbage, red wine gravy Walton Lodge Loin of Pork Yorkshire pudding, goose fat roasted potatoes, glazed root vegetables, apricot and pork stuffing, braised red cabbage, red wine gravy Pan roasted Wild Halibut Bonne Femme Creamed potatoes, sautéed wild mushrooms, béchamel sauce, parmesan gratin (GF) Butternut Squash, Kale & Feta Wellington Creamed potato, honey-roasted root vegetables, seasonal greens, white wine and tarragon sauce (V) Desserts White Chocolate & Pistachio Cheesecake Pistachio and honeycomb crumb, lime gel, tuille (V) Traditional Christmas Pudding Brandy sauce, winter berry compote, dried fruit (V/GF) Lemongrass & Yuzu Tart Granola, yuzu gel, mascarpone sorbet (V) Salted Caramel Pannacotta Ginger and cinnamon wafer, candied walnut, coffee gel (GF) Selection of Artisan Derbyshire Cheeses Served with biscuits, fresh fruit, Walton Lodge fruit chutney (V) (£5 supplement) Bookings can be made online or by emailing cocina@casahotels.co.uk Menus may be subject to change. (V) Vegetarian (GF) Gluten-Free (VG) Vegan Please see the inside back cover for our allergen statement.
On Arrival A welcome glass of champagne Starters Parsnip, Celeriac & Apple Soup Juliennes of apple, crème fraiche, toasted seeds (V/GF) Handpicked Crab, Lobster & Crayfish Tart Shellfish bisque emulsion, sea herbs, fennel and courgette purée (GF) Carpaccio of Derbyshire Venison Crispy shallot rings, port and thyme gel, parsnip crisps, red vein sorrel Whipped Loire Valley Goat’s Cheese Textures of beetroot, black rice cracker, sauce vierge, toasted pumpkin seeds (V) Main Courses Hand-Carved Derbyshire Reared Turkey Breast Chestnut and cranberry stuffing, pancetta-wrapped chipolatas, goose fat roasted potatoes, seasonal vegetables, traditional roasting gravy Walton Lodge Beef Wellington Beef fat roasted potatoes, honey roasted root vegetables, seasonal greens, mushroom fricassée, red wine jus Pan Roasted Wild Halibut Bonne Femme Creamed potatoes, sautéed wild mushrooms, béchamel sauce, parmesan gratin (GF ) Goat’s Cheese, Beetroot & Butternut Squash Wellington Potato purée, honey-roasted root vegetables, sautéed sprouts and chestnuts (V) Desserts White Chocolate & Pistachio Cheesecake Pistachio and honeycomb crumb, lime gel, tuille (V) Traditional Christmas Pudding Brandy sauce, winter berry compote, dried fruit (V/GF) Lemongrass & Yuzu Tart Granola, yuzu gel, mascarpone sorbet (V) Salted Caramel Pannacotta Ginger and cinnamon wafer, candied walnut, coffee gel (GF) Selection of Artisan Derbyshire Cheeses Served with biscuits, fresh fruit, Walton Lodge fruit chutney (V) (£5 supplement) Bookings for Cocina can be made online or by emailing cocina@casahotels.co.uk Bookings for Barcelona can be made by emailing events@casahotels.co.uk or calling 01246 245 999 In Cocina you can book a time to suit you between 12:00pm and 3:00pm. Or join us in our beautiful Barcelona Suite from 1:00pm, where we will have live entertainment for the whole family . If you are unsure which event suits you best, please discuss your venue choice with our events team. The children’s menu is available on request.
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